Comments on: Bakewell NYC Cookies!

By: Evie

Evie — Tue, 20 May 2025 14:57:04 +0000

Hi there, if i make the cookies rolled into balls ready for baking how long will they last in the fridge before i have to bake them rather than freeze ?Thank you.

By: Esther Houghton

Esther Houghton — Thu, 07 Mar 2024 22:17:02 +0000

I absolutely love almonds ,would this recipe work by omitting the cornflour and say 25g of plain and add 50g of ground almonds instead ?

By: Jane's Patisserie

Jane's Patisserie — Sun, 11 Feb 2024 14:13:59 +0000

In reply to Heather. They won't be their best after a week to be honesty, but they can be frozen x

By: Heather

Heather — Mon, 05 Feb 2024 15:54:54 +0000

I love these! I need to bake these about a week before they’ll be eaten (for a gift). Do they last that long? If not, can they be frozen after baking?

By: Deb Howell

Deb Howell — Fri, 02 Feb 2024 15:17:11 +0000

My biggest mistake was making these and taking some to my parents house. Now my dad calls me weekly to ask if I’m making more. Delicious thank you

By: Jane's Patisserie

Jane's Patisserie — Sat, 12 Aug 2023 11:16:42 +0000

In reply to Benjamin. You can use other chocolates, or maybe more/other nuts?

By: Benjamin

Benjamin — Tue, 01 Aug 2023 16:53:25 +0000

Could I substitute the chocolate for anything else? I have friends who love cherry bakewell but despise white chocolate, tia

By: Nicole

Nicole — Sat, 29 Jul 2023 23:37:17 +0000

Absolutely banging cookie. I’ve made these 3 times already and everyone who’s tried them has loved them!
Thank you 🙏🏻

By: Jane's Patisserie

Jane's Patisserie — Fri, 26 May 2023 09:31:05 +0000

In reply to Sam jones. Definitely give it a go!

By: Sam jones

Sam jones — Thu, 25 May 2023 10:20:39 +0000

Hi, I LOVE ALL your recipies. I’m not keen on glace cherries but love the marachino cocktail cherries, could i use them instead?
Thanks x

By: Hayley Mahoney

Hayley Mahoney — Sat, 20 May 2023 12:18:07 +0000

An you make these in an airfryer

By: Lisa

Lisa — Sat, 13 May 2023 03:26:20 +0000

I had to squish mine down too. I think next time I’ll flatten out a bit before I put them in the freezer, and I might reduce the almond extract a bit. I substituted Wilton sprinkles and crushed golden Oreos for the cherries and almonds. 👌

By: Jane's Patisserie

Jane's Patisserie — Fri, 17 Feb 2023 11:09:28 +0000

In reply to Evette Newton. Hiya! Yes this should be fine and yes I would still chill the dough! Hope this helps! x

By: Evette Newton

Evette Newton — Thu, 16 Feb 2023 12:34:20 +0000

Hi there, would it be possible to do these in an airfryer as in your choc chip airfryer cookies which are so delicious by the way & if so would you still need to chill the dough. Thanks x