Comments on: Billionaires Tart! https://www.janespatisserie.com/2018/02/19/billionaires-tart/ Mon, 09 Dec 2024 19:38:58 +0000 hourly 1 By: Tiba https://www.janespatisserie.com/2018/02/19/billionaires-tart/#comment-149101 Mon, 09 Dec 2024 19:38:58 +0000 https://www.janespatisserie.com/?p=9246#comment-149101 Hi There
Can I use tinned carnation caramel?
TIA

]]> By: Jane's Patisserie https://www.janespatisserie.com/2018/02/19/billionaires-tart/#comment-148294 Tue, 26 Nov 2024 10:40:19 +0000 https://www.janespatisserie.com/?p=9246#comment-148294 In reply to Stephanie.

They would, but to be honest I’d recommend just using supermarket own chocolate instead as it’s far cheaper! x

]]> By: Stephanie https://www.janespatisserie.com/2018/02/19/billionaires-tart/#comment-148293 Tue, 26 Nov 2024 10:38:21 +0000 https://www.janespatisserie.com/?p=9246#comment-148293 Hi Jane. Would the Lindt Classic Milk and Lindt 70% dark work for this recipe? I am going to make this for Christmas and want to get it right!

Thanks in advance! x

]]> By: Jane's Patisserie https://www.janespatisserie.com/2018/02/19/billionaires-tart/#comment-137694 Wed, 08 May 2024 09:55:09 +0000 https://www.janespatisserie.com/?p=9246#comment-137694 In reply to Paula.

Which brands of chocolate did you use? This only happens if the wrong strength of chocolate is used as it can’t set if the cocoa content is too low x

]]> By: Paula https://www.janespatisserie.com/2018/02/19/billionaires-tart/#comment-137555 Sun, 05 May 2024 13:33:11 +0000 https://www.janespatisserie.com/?p=9246#comment-137555 I followed the recipe exactly, the exact amounts of chocolate and the top didn’t set, despite leaving it in the fridge for hours.

It tasted delicious but it was very runny. Any ideas why?

]]> By: Emma Mahoney https://www.janespatisserie.com/2018/02/19/billionaires-tart/#comment-125344 Sun, 08 Oct 2023 16:58:04 +0000 https://www.janespatisserie.com/?p=9246#comment-125344 5 stars
My 12 year old made this today…. Absolutely amazing!!!

]]> By: Jane's Patisserie https://www.janespatisserie.com/2018/02/19/billionaires-tart/#comment-124768 Thu, 21 Sep 2023 08:27:46 +0000 https://www.janespatisserie.com/?p=9246#comment-124768 In reply to Sarah.

This sounds like you are using the incorrect chocolate so the cocoa content is too low, and then ganache isn’t setting. x

]]> By: Sarah https://www.janespatisserie.com/2018/02/19/billionaires-tart/#comment-124503 Wed, 13 Sep 2023 19:45:22 +0000 https://www.janespatisserie.com/?p=9246#comment-124503 ]]> Easy to follow recipe but I have made it a few time now and the top doesn’t set very well so all the toppings sink. Any idea what am I doing wrong? 😬

]]> By: Jane's Patisserie https://www.janespatisserie.com/2018/02/19/billionaires-tart/#comment-121935 Tue, 18 Jul 2023 12:04:50 +0000 https://www.janespatisserie.com/?p=9246#comment-121935 In reply to Kate.

For sure!

]]> By: Kate https://www.janespatisserie.com/2018/02/19/billionaires-tart/#comment-121924 Tue, 18 Jul 2023 05:59:20 +0000 https://www.janespatisserie.com/?p=9246#comment-121924 Could this be made the day before and kept in the fridge overnight for a bbq? Thanks

]]> By: Jane's Patisserie https://www.janespatisserie.com/2018/02/19/billionaires-tart/#comment-116003 Fri, 10 Feb 2023 11:56:15 +0000 https://www.janespatisserie.com/?p=9246#comment-116003 In reply to Sara Coulton.

Hiya! Id say ice cream, though either would be nice! Annoyingly serving warm it would melt the tart as its a ganache – hope this helps! x

]]> By: Sara Coulton https://www.janespatisserie.com/2018/02/19/billionaires-tart/#comment-115900 Tue, 07 Feb 2023 13:39:57 +0000 https://www.janespatisserie.com/?p=9246#comment-115900 I’m going to make this on Saturday it looks so good! What is best to serve with it? Ice cream, cream? Can it be served warm? x

]]> By: Joanna https://www.janespatisserie.com/2018/02/19/billionaires-tart/#comment-102657 Sat, 04 Jun 2022 20:12:07 +0000 https://www.janespatisserie.com/?p=9246#comment-102657 If you are making a gluten free version with gluten free digestives, 90g butter is all you need for the base.

]]> By: Karen https://www.janespatisserie.com/2018/02/19/billionaires-tart/#comment-91441 Wed, 08 Sep 2021 00:33:24 +0000 https://www.janespatisserie.com/?p=9246#comment-91441 5 stars
This was amazing and everybody raved over it!

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