Comments on: Lemon Posset Tart! https://www.janespatisserie.com/2015/06/27/lemon-posset-tart/ Mon, 30 Sep 2024 13:53:32 +0000 hourly 1 By: Kia https://www.janespatisserie.com/2015/06/27/lemon-posset-tart/#comment-144785 Wed, 11 Sep 2024 10:16:34 +0000 http://janespatisserie.com/?p=1448#comment-144785 5 stars
Hi Jane,

Absolutely loved this recipe! Everyone was so impressed. I wondered if this could be turned into minis? If so how much of the ingredients should be used? xx

]]> By: Jennie Moore https://www.janespatisserie.com/2015/06/27/lemon-posset-tart/#comment-144155 Sat, 31 Aug 2024 17:53:21 +0000 http://janespatisserie.com/?p=1448#comment-144155 5 stars
I have made this probably about 10 times now, it is my absolute go to pudding. Everyone asks for the recipe when I make it – I hate giving it away as it’s so easy! Sometimes I do it with dried raspberries, other times fresh raspberiies or blueberries. It also works well cut into pieces served with a berry couli poured over if you are having a dinner party. It’s my number one make ahead pud!
Hack – take it out of the fridge for about 30 mins before trying to get it out of the tart case. Once it’s warmed slightly it comes out beautifully

]]> By: Sheila https://www.janespatisserie.com/2015/06/27/lemon-posset-tart/#comment-139632 Mon, 24 Jun 2024 19:51:09 +0000 http://janespatisserie.com/?p=1448#comment-139632 5 stars
Seriously delicious, everyone loved it. My favourite kind of summer dessert 🙂

]]> By: Jane's Patisserie https://www.janespatisserie.com/2015/06/27/lemon-posset-tart/#comment-135990 Tue, 02 Apr 2024 10:57:03 +0000 http://janespatisserie.com/?p=1448#comment-135990 In reply to Hayley.

Yes, it does! x

]]> By: Hayley https://www.janespatisserie.com/2015/06/27/lemon-posset-tart/#comment-135933 Mon, 01 Apr 2024 10:55:29 +0000 http://janespatisserie.com/?p=1448#comment-135933 In reply to Rads.

Does this need to be kept in a fridge after it has set?

]]> By: Elizabeth https://www.janespatisserie.com/2015/06/27/lemon-posset-tart/#comment-135931 Mon, 01 Apr 2024 09:43:52 +0000 http://janespatisserie.com/?p=1448#comment-135931 I made this for Easter, using gluten free digestive biscuits and lactose free cream. It was a very easy and delicious dessert

]]> By: Debra Tomlinson https://www.janespatisserie.com/2015/06/27/lemon-posset-tart/#comment-134674 Sun, 10 Mar 2024 16:14:33 +0000 http://janespatisserie.com/?p=1448#comment-134674 5 stars
Made this for Mother’s Day. It was a huge success. Everyone said it was better than any shop bought one.

]]> By: Jane's Patisserie https://www.janespatisserie.com/2015/06/27/lemon-posset-tart/#comment-121457 Mon, 03 Jul 2023 13:05:33 +0000 http://janespatisserie.com/?p=1448#comment-121457 In reply to Rads.

Hiya! For sure! Use 2/3 of the butter x

]]> By: Rads https://www.janespatisserie.com/2015/06/27/lemon-posset-tart/#comment-121296 Thu, 29 Jun 2023 14:51:03 +0000 http://janespatisserie.com/?p=1448#comment-121296 Hi Jane! Do you think this will work with a ginger biscuit base? x

]]> By: Jane's Patisserie https://www.janespatisserie.com/2015/06/27/lemon-posset-tart/#comment-120597 Tue, 06 Jun 2023 11:43:52 +0000 http://janespatisserie.com/?p=1448#comment-120597 In reply to Crea.

Annoyingly it may mean it doesn’t set the same!

]]> By: Crea https://www.janespatisserie.com/2015/06/27/lemon-posset-tart/#comment-120323 Fri, 26 May 2023 16:41:30 +0000 http://janespatisserie.com/?p=1448#comment-120323 Hi Jane

Could i add Limoncello to this recipe at all?

Thanks so much
Crea

]]> By: Jane's Patisserie https://www.janespatisserie.com/2015/06/27/lemon-posset-tart/#comment-119356 Wed, 03 May 2023 07:17:24 +0000 http://janespatisserie.com/?p=1448#comment-119356 In reply to Margery.

Hiya! Better to do two separately to make sure it sets okay!

]]> By: Margery https://www.janespatisserie.com/2015/06/27/lemon-posset-tart/#comment-119223 Sat, 29 Apr 2023 14:25:29 +0000 http://janespatisserie.com/?p=1448#comment-119223 Will the Lemon Posset recipe work if you double the quantities or better to do 2 separately?

]]> By: Ali https://www.janespatisserie.com/2015/06/27/lemon-posset-tart/#comment-116363 Sun, 19 Feb 2023 19:52:23 +0000 http://janespatisserie.com/?p=1448#comment-116363 In reply to Lily.

What kind of cream did you use?

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